BLOODY MARY RECIPE | BBC GOOD FOOD
Provided by: Good Food team
Categories: Cocktails, Drink
Total time: 5 minutes
Prep time: 5 minutes
Yield: Makes 2
|large handful of ice|
|500ml tomato juice|
|1 tbsp lemon juice, plus 2 slices to serve|
|few shakes Worcestershire sauce|
|few shakes Tabasco (smoked Tabasco is nice)|
|pinch celery salt|
|pinch black pepper|
|2 celery sticks, to serve|
- Place the ice in a large jug. Measure the vodka, tomato juice and lemon juice and pour it straight onto the ice.
- Add 3 shakes of Worcestershire sauce and Tabasco (or more if you like it very spicy) and a pinch of celery salt and pepper. Stir until the outside of the jug feels cold, then strain the cocktail into 2 tall glasses.
- Top up with fresh ice, add a celery stick and lemon slice to both glasses and enjoy.
Calories 160 calories, CarbohydrateContent 8 grams carbohydrates, SugarContent 8 grams sugar, FiberContent 2 grams fiber, ProteinContent 2 grams protein, SodiumContent 2.8 milligram of sodium