CUIRE UN FILET MIGNON RECETTES RECIPE
Provided by: Traeger Kitchen
Prep time: 5 minutes
Cook time: 10 minutes
|Freshly ground black pepper|
|unsalted butter, softened|
|filet mignon steaks|
- In a small bowl, combine the salt, pepper, garlic, and butter. Rub on both sides of filets. Let rest for 15 minutes.
- When ready to cook, set the Traeger temperature to 450°F and preheat with the lid closed for 15 minutes.
- Insert the probe into the center of a filet. Place the steaks directly on the grill grates. Close the lid and cook until the internal temperature reaches 130-135°F for medium-rare. 5-8 minutes per side.
- Remove from the grill and serve. Enjoy!