SMALL BATCH CHOCOLATE CHIP COOKIES RECIPE | LAND O’LAKES
Provided by: Land O’Lakes
Categories: Cookie,Chocolate Chip,Butter,Sweet,Baking,Dairy,Cookie,Dessert,Dessert
Total time: 0 minutes
Prep time: 10 minutes
Yield: 12 cookies
|1 Half Stick (1/4 cup) Land O Lakes® Butter softened|
|1/4 cup firmly packed brown sugar|
|2 tablespoons sugar|
|1 large Land O Lakes® Egg (yolk only)|
|1/2 teaspoon vanilla extract|
|1/2 cup all-purpose flour|
|1/4 teaspoon baking soda|
|1/4 teaspoon salt|
|1/2 cup semi-sweet chocolate chips|
- Heat oven or toaster oven to 350°F.
- Beat butter and sugars together in small bowl until creamy. Add egg yolk and vanilla; beat until well mixed.
- Combine flour, baking soda and salt in another small bowl. Add flour mixture and chocolate chips to butter mixture. Stir, by hand, until combined.
- Drop dough by rounded tablespoonfuls, 2 inches apart, onto ungreased cookie sheet. Bake 9-11 minutes or until edges are light golden brown.
Calories 120 calories, FatContent 6 grams, SaturatedFatContent grams, TransfatContent grams, CholesterolContent 25 milligrams, SodiumContent 110 milligrams, CarbohydrateContent 15 grams, FiberContent 0 grams, SugarContent grams, ProteinContent 1 grams